“Chocolate and cardamom are really special together,” says Seneviratne. “People don’t pair them as much as they should.”
another delicious recipe from the Beekman 1802 Heirloom Dessert Cookbook
A pie so sweet and decadent it will make you shut yo’ mouth.
When faced with a platter full of leftover flapjacks, we decided to gussy them up a bit with a maple cream cheese frosting and serve them for dessert.
We call this lemon-y cake “Chicken Scratch” because the frosting and topping resemble the chicken yard after a busy day of hen scratching.
Sweet Paul shares an heirloom recipe for delicious almond pastries.
These puff pancakes are a great pre-lenten breakfast (or dinner) tradition.
Being too fancy for your pants isn’t normally a behavior we condone. But when it comes to food, we think it’s good to reach for the etoiles sometimes.
Recently we made this great dessert using white chocolate and strawberries. It’s a cross between a crumble and a bar.
The trip to Nairobi from Sharon Springs took about 32 hours door-to-door.